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POURS
4
1:15 · 225ml

Stellar Collisions - Orange Melon

Designed for: Melon · Fig
BRANDYWINE COFFEE ROASTERS · Ethiopia - Yirgacheffe, Colombia - Quebraditas
First brew estimate — rate it to improve
Ethiopia - Yirgacheffe - Washed, Colombia - Quebraditas - Melon Coferment, Colombia - Quebraditas - Orange Bourbon - Orange Coferment · Light
MelonFigClementine
Dose
15g
Output
225ml
Grind
RPM
82
Ratio
1:15
Filter
Wave
Brew Session
Ready
0:00
Time
—
Water Added
0%
Bloom
Main
3rd Pour
Finish
0:00
0:48
1:49
2:31
Current Step
—
Next Step
—
Log your taste after brewing — it improves your next recipe.
Pour Timeline
0ml
bloom
40ml
2nd
145ml
3rd
195ml
4th
225ml
0:00
1:00
2:00
3:00
4:00
Pour Sequence · 4 Pours
ml°Cml/sPatternWait
Bloom4090°3Center
35s
agitate
2nd Pour10588°3Circular
26s
3rd Pour5086°3.1Circular
26s
4th Pour3085°3.1Circular
--
Target Time3:00–4:00
Brew Science

Why this recipe

Stellar Collisions - Orange Melon · BRANDYWINE COFFEE ROASTERS
Extraction Strategy
Aroma first

Fruit and floral aromas fade when pushed too hard, so the recipe is set to keep them. Its density is typical, so nothing is corrected for it.

The Decisions
Grind · 42
Medium grind
Coarse salt. Nothing about this bean calls for a change, so the grind follows the roast.
Dial in your grinder
Temp · 90→85°C
A clear step down
90° to start, then 88°, 86° and 85°. Hotter turns this bean harsh, so 90° is its limit.
Bloom · 35s
Short bloom
40 ml of water, then a 35-second wait. A short wait is enough before the next pour.
Pour Structure · 4 pours
Bloom and three pours
More of the water goes in early, while flavour comes out fastest. Four pours keep body and clarity in step.
82 RPM · CIRCULAR · 3 ML/S
A faster spin stirs the bed harder, so the cup comes out full and even. Circular pours wet the flat bed evenly.
The Settings
GRIND42FINECOARSETEMP90°84°96°RPM8260120
Crafted by BrewMind