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POURS
5
1:15 · 225ml

Éthiopie - Rumudamo

Designed for: Pêche · Fruits Rouges
Tanat · Éthiopie - Rumudamo
✦ tailored from bag label
Natural · Light
PêcheFruits RougesMangue
Dose
15g
Output
225ml
Grind
RPM
75
Ratio
1:15
Filter
Conical
Brew Session
Ready
0:00
Time
—
Water Added
0%
Bloom
Main
3rd Pour
4th Pour
Finish
0:00
0:53
1:22
1:49
2:16
Current Step
—
Next Step
—
Log your taste after brewing — it improves your next recipe.
Pour Timeline
0ml
bloom
45ml
2nd
100ml
3rd
145ml
4th
190ml
5th
225ml
0:00
1:00
2:00
3:00
Pour Sequence · 5 Pours
ml°Cml/sPatternWait
Bloom4592°3.3Center
39s
agitate
2nd Pour5588°3.3Spiral
13s
agitate
3rd Pour4588°3.3Spiral
13s
agitate
4th Pour4588°3.3Spiral
13s
agitate
5th Pour3588°3.3Spiral
--
Target Time2:30–3:30
Brew Science

Why this recipe

Éthiopie - Rumudamo · Tanat
Extraction Strategy
Body first

This bean's sweetness lives in its texture, so weight and sweetness are chosen before clarity. It is a very dense bean, slow to give up flavour, so it is set to draw out its sweetness.

The Decisions
Grind · 64
Coarse grind
Raw sugar. Naturals give up flavour fast, so it's set coarser; the dense bean pulls it back finer.
Dial in your grinder
Temp · 92→88°C
A clear step down
92° for the bloom, 88° after. Hotter turns a natural's fruit harsh, so 92° is its limit.
Bloom · 39s
Medium bloom
45 ml of water, then a 39-second wait. Escaping gas pushes water away; waiting it out lets the pours that follow soak in evenly.
Pour Structure · 5 pours
Bloom and four pours
More of the water goes in early, while flavour comes out fastest. More, smaller pours stir the bed gently, for a cleaner, lighter cup.
75 RPM · SPIRAL · 3.3 ML/S
A slower spin lands the water softly, keeping harsh notes out of the cup. Spiral pours reach the edges and stir the whole bed.
Among Similar Beans
GRIND64FINECOARSETEMP92°84°96°RPM7560120
MIDDLE HALF OF 137 CALCULATED · NATURAL · LIGHT

Coarser than most in this group. The process asks for a gentler extraction.

Kindred Beans
Crafted by BrewMind