← EXPLORE
POURS
4
1:15 · 225ml
LEGACY
Designed for: DARK CHOCOLATE · TOFFEE
WOGAN · HONDURAS & ETHIOPIA
✦ tailored from bag label
WASHED PROCESS · Dark
DARK CHOCOLATETOFFEEBONBONS
Dose
15g
Output
225ml
Grind
RPM
70
Ratio
1:15
Filter
Conical
Brew Session
Ready
0:00
Time
—
Water Added
0%
Bloom
Main
3rd Pour
Finish
0:00
0:47
1:20
1:51
Current Step
—
Next Step
—
Log your taste after brewing — it improves your next recipe.
Pour Timeline
0ml
bloom
40ml
2nd
105ml
3rd
165ml
4th
225ml
0:00
1:00
2:00
3:00
4:00
Pour Sequence · 4 Pours
ml°Cml/sPatternWait
Bloom4088°3.3Center
35s
agitate
2nd Pour6586°3.3Spiral
13s
3rd Pour6085°3.3Spiral
13s
4th Pour6085°3.3Spiral
--
Target Time3:00–4:00
Brew Science
The reasoning behind your brew
LEGACY · WOGAN
The Analysis
Extraction Strategy
Body-focused extraction
Natural process and chocolate or nutty notes drive a body-first strategy. Higher agitation and spiral pours build texture and mouthfeel as the primary extraction target — clarity is secondary.
Bean Character
Medium density — balanced extraction profile
Cell structure within standard extraction range. No density correction applied. Parameters follow roast and process constraints.
Engine Calibration
GRIND666072TEMP88°85°88°RPM707082
The Intent
Body-forward extraction
Balanced density bean
Direct extraction
Active agitation
The Decisions
Grind · 66
Coarse grind — fast flow, controlled extraction
Looks like raw cane sugar crystals or cracked pepper. Derived from Stage 1 range 60–72.
Bloom · 35s
Short bloom — low CO₂, fast saturation
35s base — derived from bean density and process. Insufficient bloom causes channelling across all subsequent pours.
Temp · 88→85°C
Gentle temperature descent — 3°C
Starts at 88°C — upper bound of Stage 1 range. Descends 1°C per pour as solubles concentration drops.
Pour Structure · 4 Pours
Four-pour structure — balanced precision
Dark roast targets F1 range 3. Bean density (medium) neutral.
Speed · 70 RPM
Higher RPM — body development
Pattern · Spiral
Spiral — maximum cone coverage
Flow Rate · 3.3 ml/s
Coupled to grind 66 — deterministic from grind range
Target Time · 3:17
Predicted extraction ±15s — runs long? grind coarser
Your History
Learning · From Your History
Calibrated from your brewing history
No directional pattern detected. Parameters held at range midpoint. Minor adjustment applied. Effect is limited and does not override bean constraints.
Crafted by BrewMind