← EXPLORE
POURS
4
1:15 · 225ml

WILDER LAZO FINCA LA DINASTÍA

Designed for: Plum · Pinotage
PREFACE · Colombia
✦ tailored from bag label
Natural · Light
PlumPinotageLavender
Dose
15g
Output
225ml
Grind
RPM
70
Ratio
1:15
Filter
Wave
Brew Session
Ready
0:00
Time
—
Water Added
0%
Bloom
Main
3rd Pour
Finish
0:00
0:55
1:48
2:35
Current Step
—
Next Step
—
Log your taste after brewing — it improves your next recipe.
Pour Timeline
0ml
bloom
45ml
2nd
125ml
3rd
190ml
4th
225ml
0:00
1:00
2:00
3:00
4:00
Pour Sequence · 4 Pours
ml°Cml/sPatternWait
Bloom4592°3Center
40s
agitate
2nd Pour8091°3Circular
26s
agitate
3rd Pour6591°3Circular
26s
agitate
4th Pour3591°3.1Circular
--
Target Time3:00–4:00
Brew Science

Why this recipe

WILDER LAZO FINCA LA DINASTÍA · PREFACE
Extraction Strategy
Nothing pushed

No single note leads this bean, so the cup is kept sweet and even. Its density is typical, so nothing is corrected for it.

The Decisions
Grind · 47
Medium grind
Coarse salt. Naturals give up flavour fast, so it's set coarser.
Dial in your grinder
Temp · 92→91°C
A small step down
92° for the bloom, 91° after. Hotter turns a natural's fruit harsh, so 92° is its limit.
Bloom · 40s
Medium bloom
45 ml of water, then a 40-second wait. Escaping gas pushes water away; waiting it out lets the pours that follow soak in evenly.
Pour Structure · 4 pours
Bloom and three pours
More of the water goes in early, while flavour comes out fastest. Four pours keep body and clarity in step.
70 RPM · CIRCULAR · 3 ML/S
A slower spin lands the water softly, keeping harsh notes out of the cup. Circular pours wet the flat bed evenly.
Among Similar Beans
GRIND47FINECOARSETEMP92°84°96°RPM7060120
MIDDLE HALF OF 24 CALCULATED · COLOMBIA · NATURAL · LIGHT
Kindred Beans
Crafted by BrewMind