1:15 · 225 ml
Slow Motion – Decaf
Counter Culture Coffee · Latin America
Washed · Medium
Tasting notes: Molasses · Cocoa · Smooth
Choose a number to see why
- 0:00Bloom40 ml of water · 92 °C · 3.1 ml/s · wait 30 s, swirl40 ml+40 ml
- 0:43Pour 1Circles · 88 °C · wait 19 s95 ml+55 ml
- 1:19Pour 2Circles · 88 °C · wait 19 s145 ml+50 ml
- 1:54Pour 3Circles · 88 °C · wait 19 s190 ml+45 ml
- 2:27Pour 4Circles · 88 °C · let it drain225 ml+35 ml
Iced makes an iced version of this recipe. It takes about a minute.
Log your taste after brewing. It improves your next recipe.
Why this recipe
Slow Motion – Decaf · Counter Culture Coffee
Grind 53 · 92 °C · 30 s · 2:30–3:30
Calculated by BrewMind's AI from this bean's altitude, process and roast, then checked against physical limits before you saw it.
No single note leads this bean, so the cup is kept sweet and even. Its density is typical, so nothing is corrected for it.
The decisions
Coarse sea salt. Nothing about this bean calls for a change, so the grind follows the roast.
Dial in your grinder →92 °C for the bloom, 88 °C after. Heat opens the grounds early; stepping down keeps the finish sweet, not bitter.
40 ml of water, then a 30-second wait. A short wait is enough before the next pour.
More of the water goes in early, while flavour comes out fastest. More, smaller pours stir the bed gently, for a cleaner, lighter cup.
40 → 95 → 145 → 190 → 225 ml
Circular pours keep the cone evenly wet.
Among similar beans
TYPICAL RANGE OF 337 SIMILAR RECIPES · WASHED · MEDIUM