← EXPLORE
POURS
3
1:15 · 225ml

HONDURAS HONEY

Designed for: brownie crust · golden delicious apple
BROAD PORCH COFFEE CO · Marcala
✦ tailored from bag label
Honey · Light
Brownie CrustGolden Delicious AppleLimoncello
Dose
15g
Output
225ml
Grind
RPM
82
Ratio
1:15
Filter
Wave
Brew Session
Ready
0:00
Time
—
Water Added
0%
Bloom
Main
Finish
0:00
0:49
1:37
Current Step
—
Next Step
—
Log your taste after brewing — it improves your next recipe.
Pour Timeline
0ml
bloom
40ml
2nd
135ml
3rd
225ml
0:00
1:00
2:00
3:00
Pour Sequence · 3 Pours
ml°Cml/sPatternWait
Bloom4091°3.3Center
37s
agitate
2nd Pour9591°3.3Spiral
19s
agitate
3rd Pour9091°3.3Spiral
--
Target Time2:30–3:30
Brew Science

Why this recipe

HONDURAS HONEY · BROAD PORCH COFFEE CO
Extraction Strategy
Body first

This bean's sweetness lives in its texture, so weight and sweetness are chosen before clarity. It is a very soft bean that gives up flavour fast, so the recipe stays gentle to avoid bitterness.

The Decisions
Grind · 67
Coarse grind
Raw sugar. Honey-process sugars give up flavour fast, so it's set coarser, and the soft bean takes it much coarser still.
Dial in your grinder
Temp · 91°C
One steady heat
91° for every pour. Holding it level keeps every pour extracting at the same pace.
Bloom · 37s
Short bloom
40 ml of water, then a 37-second wait. A short wait is enough before the next pour.
Pour Structure · 3 pours
Bloom and two pours
More of the water goes in early, while flavour comes out fastest. Fewer, larger pours stir the bed more, for a heavier cup.
82 RPM · SPIRAL · 3.3 ML/S
A faster spin stirs the bed harder, so the cup comes out full and even. Spiral pours reach the edges and stir the whole bed.
Among Similar Beans
GRIND67FINECOARSETEMP91°84°96°RPM8260120
MIDDLE HALF OF 33 CALCULATED · HONEY · LIGHT

Coarser than most in this group. Soft beans extract fast, and a coarser grind keeps the cup clean.

Kindred Beans
Crafted by BrewMind