1:15 · 225 ml
Chilling Day
SIRINYA FARM · Chiang Rai
Honey Joynful · Light
Tasting notes: Orange Jam · Honey · Well Balance
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- 0:00Bloom40 ml of water · 91 °C · 3.1 ml/s · wait 33 s, swirl40 ml+40 ml
- 0:46Pour 1Circles · 91 °C · wait 26 s, swirl150 ml+110 ml
- 1:49Pour 2Circles · 91 °C · 3.1 ml/s · let it drain225 ml+75 ml
Iced makes an iced version of this recipe. It takes about a minute.
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Why this recipe
Chilling Day · SIRINYA FARM
Grind 49 · 91 °C · 33 s · 2:30–3:30
Calculated by BrewMind's AI from this bean's altitude, process and roast, then checked against physical limits before you saw it.
No single note leads this bean, so the cup is kept sweet and even. Its density is typical, so nothing is corrected for it.
The decisions
Granulated sugar. Honey-process sugars give up flavour fast, so it's set coarser.
Dial in your grinder →91 °C for every pour. Holding it level keeps every pour extracting at the same pace.
40 ml of water, then a 33-second wait. A short wait is enough before the next pour.
More of the water goes in early, while flavour comes out fastest. Fewer, larger pours stir the bed more, for a heavier cup.
40 → 150 → 225 ml
Circular pours wet the flat bed evenly.
Among similar beans
TYPICAL RANGE OF 38 SIMILAR RECIPES · HONEY · LIGHT